diff --git a/app/index.md b/app/index.md
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+++ b/app/index.md
@@ -20,4 +20,4 @@ Welcome to _Flavor_, the only place on the planet where your taste buds won't be
 
 ### [Madame Croque](writer/madame-croque.md) | mmecroque@flavor.magazine
 
-[Chocolate Soup](recipe/jan/chocolate-soup.md)
+[Roast Pork and Pickled Cucumber Sandwich](../recipe/feb/madame-croque-feb.md)
diff --git a/app/recipe/feb/madame-croque-feb.md b/app/recipe/feb/madame-croque-feb.md
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+# Roast Pork and Pickled Cucumber Sandwich
+
+The best roast pork you'll ever eat!
+
+Source: https://www.realsimple.com/food-recipes/browse-all-recipes/roast-pork-sandwich
+
+## Ingredients
+
+- IngredientsIngredient Checklist
+
+- 1 pound boneless pork loin
+
+- ½ teaspoon cayenne pepper
+
+kosher salt and black pepper
+
+- 1 cucumber, thinly sliced
+
+- 3 tablespoons cider vinegar
+
+- 2 tablespoons olive oil
+
+- 2 teaspoons brown sugar
+
+- ⅓ cup mayonnaise
+
+- 4 Portuguese rolls, split
+
+# Instructions
+
+1. Heat oven to 450° F. Season the pork with the cayenne and ¼ teaspoon salt. Roast on a rimmed baking sheet until an instant-read thermometer inserted in the center reaches 145° F, 20 to 25 minutes; thinly slice.
+2. Meanwhile, combine the cucumber, vinegar, oil, brown sugar, and ¼ teaspoon each salt and black pepper in a medium bowl.
+3. Divide the mayonnaise, pork, and cucumber among the rolls.
+
diff --git a/app/writer/madame-croque.md b/app/writer/madame-croque.md
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--- a/app/writer/madame-croque.md
+++ b/app/writer/madame-croque.md
@@ -5,3 +5,5 @@
 Recipe Picks:
 
 - January: [Chocolate Soup](../recipe/jan/chocolate-soup.md)
+- February: [Roast Pork and Pickled Cucumber Sandwich](../recipe/feb/madame-croque-feb.md)
+